FAJITA CHICKEN

Fajita seasoned chicken breast with roasted peppers and red onion, cheddar cheese and homemade salsa in a lightly toasted tortilla served with house salad and soured cream.

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PRAWN OPEN SANDWICH

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Toasted sourdough bread topped with fresh rocket, avocado and cold water prawns in a Marie-rose sauce.

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KINDERELLA 

Iced hazelnut mocha topped with white choc cold foam

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GRAPEFRUIT & BLOOD ORANGE MATCHA COOLER

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LEMON & BLUEBERRY MATCHA